Contact Information
General Contact
- School Code: 358300
- Phone: (956) 326-2001
- School Homepage
Admissions Office
Financial Aid Office
FINANCIAL AID RATE
60%STUDENT TEACHER RATIO
14:1Average Grants + Scholarship Aid Awarded to Undergraduate Students
Percent of Full-Time Undergraduates Receiving Financial Aid
Percent of Students Paying In-State Tuition vs Out-of-State Tuition
College Video
School Map
Culinary Arts Program
The culinary arts program at Lee College prepares students for a career as an executive chef, restaurateur, food and beverage manager, food writer, research chef, or a culinary educator. The program focuses on cooking related services in restaurants and other commercial food establishments. Program courses include: recipe and menu planning, preparing and cooking foods, supervising and training kitchen assistants, managing food supplies and kitchen resources, food presentation, and a variety of cuisines and culinary techniques. Get more details below including other Texas colleges that offer culinary arts program.
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Lee College
5201 University Blvd, Laredo, TX
Lee College is a two-year college located in Baytown, Texas. LCC is a small college; however, prospective students shouldn’t let the size of the school sway them in a final decision. LCC has a lot to offer, and can adequately prepare students who wish to pursue a bachelors degree or those just looking for the perfect start.
There are several benefits available to new students if they choose to attend LCC. Those students just entering college for the first time will likely enjoy the smaller classes; this offers more personalized attention if need be. Even adult students wishing to return for their diploma will find LCC is a perfect fit.
There are several academic programs and majors at Lee College, where prospective students can earn their associate degrees. This includes such programs as business management, communications technology, animation/interactive technology/ video graphics and special effects, architecture, computer and information systems, just to name a few.
If you are still not convinced that Lee College is a step in the right direction, then you should first consider their low cost, and competitive in state tuition rate of just under $1700 a year.
Lacking dormitories, Lee College is a commute-only campus. This will likely prove beneficial for older students and other potential students with responsibilities outside of classes, such as those with jobs and/or young children.
The student center at Lee College is popular because of its game center, where students can enjoy some down time between classes. Athletically-minded students will find that Lee College offers varsity sports teams for both men and women. This includes tennis, volleyball, and basketball.
For more information on the academic programs, services, and campus life offered at Lee College, Please visit their website.
Students Enrolled in the Culinary Arts Program
Get more details below regarding enrollment, academics, and school demographics. Lee College has offered the following academic levels for students:
- Less Than One Year Certificate
- Associate's Degree
Students by Academic Level (2019)
| Graduates | |
|---|---|
| Less Than One Year Certificate | 84 |
| Associate's Degree | 18 |
Students by Gender (2019)
| Graduates | |
|---|---|
| Male | 102 |
| Female | 0 |
Students by Race (2019)
| Graduates | |
|---|---|
| Black | 41 |
| Hispanic | 18 |
| White | 41 |
| Multiple Races | 1 |
| Unknown | 1 |
Source: IPEDS Survey 2012-2020: Data obtained from the US Dept. of Education's Integrated Postsecondary Education Data System (IPEDS). Data may vary depending on school and academic year.
Career Options for Graduates
Upon completion of the Culinary Arts program at Lee College, most students have pursued careers in the following fields:Chefs and Head Cooks
Description
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.
Career Outlook & Projections (
)
According to the BLS, chefs and head cooks employment is expected to grow at a rate of 8.9% from 2014 to 2024
First-Line Supervisors of Food Preparation and Serving Workers
Description
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
Cooks, Private Household
Description
Prepare meals in private homes. Includes personal chefs.
Cooks, Restaurant
Description
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
Career Outlook & Projections ()
According to the BLS, cooks, restaurant employment is expected to grow at a rate of 14.3% from 2014 to 2024
Salary & Wages
- Laredo, TX
- Total Employment: 750
- Average Hourly Rate: $9.48
- Average Annual Salary: $19720
Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).
Admission Requirements & Details
The information regarding admissions below may give an overview of the candidates Lee College accepts. The details may include admissions application requirements and recommendations, as well as any AP college credits that may be transferred.
College Credits Accepted
- Dual Credits
- AP Course Credits
Academics & Student Services
Student Services
To help students and alumni, Lee College may provide services including:- Distance learning
- Classes offered on nights and weekends
- Remedial courses
- Career path counseling
- Work study style employment
- Assistance to find work
Intercollegiate Athletics
Lee College is a Member of National Junior College Athletic Association (NJCAA), with many of the sports being in the NJCAA Division I classification. The most popular sports played are listed below:
- Basketball
- Volleyball