Culinary Arts Program

The culinary arts program at Mitchell Technical Institute prepares students for a career as an executive chef, restaurateur, food and beverage manager, food writer, research chef, or a culinary educator. The program focuses on cooking related services in restaurants and other commercial food establishments. Program courses include: recipe and menu planning, preparing and cooking foods, supervising and training kitchen assistants, managing food supplies and kitchen resources, food presentation, and a variety of cuisines and culinary techniques. Get more details below including other South Dakota colleges that offer culinary arts program.

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Mitchell Technical Institute

1325 South Cliff Avenue, Sioux Falls, SD

About

Mitchell Technical Institute, located in Mitchell, South Dakota, was opened in 1968 to provide post high school technical education services to residents of its service area. The school is overseen by the Mitchell School District, utilizing rules and regulations as established by the State Board of Education. The school has seen continual growth and expansion since its founding, having recently opened to new campus expansions for additional programs and services. The school is dedicated to providing the highest quality technical training to assist in local workforce development.

Academics

Mitchell Technical Institute offers a variety of programs that allow individuals to receive the education and training necessary to enter the workforce in a given field. Individuals who complete a program will earn a certificate, allowing for the pursuit the pursuit of long term employment as a qualified professional. Online programs are also available for individuals in need of flexible scheduling. The school works with graduates, assisting in job placement upon completion through resume assistance, employer introductions, internship opportunities as well as other methods.

Programs offered include:

• Accounting and Business Management
• Electrician
• Medical Assistant
• Culinary Arts
• Heating and Air Conditioning

Admissions and Financial Aid

Mitchell Technical Institute admits any individuals interested in enrollment through the completion of the application for admission and by providing any information related to one's education, such as transcripts and test scores. Students may be required to take a placement exam prior to enrollment.. Students should meet with an adviser prior to enrolling to discuss programs options. Financial aid is available in the form of loans and grants awarded based on need as determined by the information provided on the Free Application for Federal Student Aid (FAFSA).

Students Enrolled in the Culinary Arts Program

Get more details below regarding enrollment, academics, and school demographics. Mitchell Technical Institute has offered the following program levels for students:

• Less Than Two-Year Award
• Associate's Degree

Students by Academic Level (2019)

Students by Gender (2019)

Students by Race (2019)

Source: IPEDS Survey 2012-2020: Data obtained from the US Dept. of Education's Integrated Postsecondary Education Data System (IPEDS). Data may vary depending on school and academic year.

Career Options for Graduates

Chefs and Head Cooks

Description

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

Career Outlook & Projections ()

According to the BLS, chefs and head cooks employment is expected to grow at a rate of 8.9% from 2014 to 2024

First-Line Supervisors of Food Preparation and Serving Workers

Description

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Cooks, Private Household

Description

Prepare meals in private homes. Includes personal chefs.

Cooks, Restaurant

Description

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

Career Outlook & Projections ()

According to the BLS, cooks, restaurant employment is expected to grow at a rate of 14.3% from 2014 to 2024

Salary & Wages

• Sioux Falls, SD
  • Total Employment: 580
  • Average Hourly Rate: $11.37
  • Average Annual Salary: $23660

Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).