Restaurant and Catering Management Degree

A college program at Peninsula College in Restaurant and Catering Management is an area of study in business focused on the delicate blend of hospitality, business acumen, and fine cuisine. Get more details below including other Washington colleges that offer restaurant and catering management degrees.

Learn more by requesting information now!

Peninsula College (PLU)

12180 Park Ave South, Tacoma, WA

Peninsula College, located in Port Angeles, Washington, is a public college that is made up of about 6,000 enrolled students.

PC offers a wide array of programs that encompass high school programs, associate’s degrees, and bachelor’s degrees. Also offered at PC are opportunities for members of local Native American tribes to earn specialized degrees.

Surrounded by mountains, forests and the Pacific Ocean, Peninsula College is an excellent place to pursue outdoor-related hobbies while obtaining a quality education.

Peninsula College is partnered with many key state universities to ensure admittance for those who complete a two-year program at PC.

The cost to attend PC is $116.00 per credit hour for Washington state residents. The cost for out of state students to attend Peninsula College is $130.00.

In the sports arena, Peninsula College has a lot to offer. Students can choose to play men’s or women’s basketball, or soccer with the Peninsula Pirates. In fact, PC has taken home the win in the NWAACC finals for the last two years.

Peninsula College also offers a parent cooperative pre-school for children with parents who are students at PC, making it easier for parents to attend physical classes without worrying about childcare. Also offered at PC are educational ‘Bring Your Baby’ workshops that help students with the basics of childcare and development.

If you would like to attend Peninsula College or find out more information regarding their offered programs or athletics, click here to access their official webpage.

Students Enrolled in the Restaurant and Catering Management Program

Get more details below regarding enrollment, academics, and school demographics. PLU has offered the following degree levels for students:

• Less Than One Year Certificate
• Less Than Two-Year Award

Students by Academic Level (2019)

Source: IPEDS Survey 2012-2020: Data obtained from the US Dept. of Education's Integrated Postsecondary Education Data System (IPEDS). Data may vary depending on school and academic year.

Career Options for Graduates

Food Service Managers

Description

Plan, direct, or coordinate activities of an organization or department that serves food and beverages.

Career Outlook & Projections ()

According to the BLS, food service managers employment is expected to grow at a rate of 5.1% from 2014 to 2024

Salary & Wages

• Seattle-Bellevue-Everett, WA Metropolitan Division
  • Total Employment: 1
  • Average Hourly Rate: $27.53
  • Average Annual Salary: $57250
• Tacoma-Lakewood, WA Metropolitan Division
  • Total Employment: 410
  • Average Hourly Rate: $23.54
  • Average Annual Salary: $48950

Chefs and Head Cooks

Description

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

First-Line Supervisors of Food Preparation and Serving Workers

Description

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Career Outlook & Projections ()

According to the BLS, first-line supervisors of food preparation and serving workers employment is expected to grow at a rate of 9.9% from 2014 to 2024

Salary & Wages

• Seattle-Bellevue-Everett, WA Metropolitan Division
  • Total Employment: 8
  • Average Hourly Rate: $19.80
  • Average Annual Salary: $41180
• Tacoma-Lakewood, WA Metropolitan Division
  • Total Employment: 1
  • Average Hourly Rate: $14.85
  • Average Annual Salary: $30880

Cooks, Private Household

Description

Prepare meals in private homes. Includes personal chefs.

Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).