Culinary Arts Program

The culinary arts program at Washtenaw Community College prepares students for a career as an executive chef, restaurateur, food and beverage manager, food writer, research chef, or a culinary educator. The program focuses on cooking related services in restaurants and other commercial food establishments. Program courses include: recipe and menu planning, preparing and cooking foods, supervising and training kitchen assistants, managing food supplies and kitchen resources, food presentation, and a variety of cuisines and culinary techniques. Get more details below including other Michigan colleges that offer culinary arts program.

Learn more by requesting information now!

Washtenaw Community College (Walsh)

3838 Livernois, Troy, MI

Washtenaw Community College (WCC) is located in Ann Arbor, Michigan. WCC emphasizes convenience, offering classes seven days a week, at night, and on weekends—it also has agreements with four-year schools throughout Michigan, making transferring easy.

WCC offers more than 100 programs and 1,500 credit and non-credit classes each year, allowing various educational opportunities—whether a student is pursuing a degree or just wanting to update his job skills.

Program Areas:

• Advanced Manufacturing Systems
• Apprenticeship Studies
• Automotive and Motorcycle Technology
• Business and Entrepreneurial Studies
• Child Care Professionals
• Construction Technology
• Criminal Justice and Law Enforcement
• Culinary Arts and Hospitality Management
• Digital Media Arts
• Information Technology
• Music and Performing Arts
• Nursing and Health Science
• Professional Communication
• Transfer and University Parallel Programs

Student services include self-assessment for career planning, as well as professional and personal counseling and academic advisement.  The WCC Career Services department is designed to help students and alumni with job search assistance, as well as help local employers with staffing. Childcare and educational programs are also available for children of WCC students through the WCC Children’s Center.

WCC online course list (http://www.wccnet.edu/academics/classes/online/list/)

Information on transferring to or from WCC can be found on the Transfer resources page (http://www.wccnet.edu/)

Students Enrolled in the Culinary Arts Program

Get more details below regarding enrollment, academics, and school demographics. Walsh offers a less than two-year award program in culinary arts.

Students by Gender (2019)

Students by Race (2019)

Source: IPEDS Survey 2012-2020: Data obtained from the US Dept. of Education's Integrated Postsecondary Education Data System (IPEDS). Data may vary depending on school and academic year.

Career Options for Graduates

Chefs and Head Cooks

Description

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

Career Outlook & Projections ()

According to the BLS, chefs and head cooks employment is expected to grow at a rate of 8.9% from 2014 to 2024

Salary & Wages

• Detroit-Dearborn-Livonia, MI Metropolitan Division
  • Total Employment: 550
  • Average Hourly Rate: $22.66
  • Average Annual Salary: $47140

First-Line Supervisors of Food Preparation and Serving Workers

Description

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Cooks, Private Household

Description

Prepare meals in private homes. Includes personal chefs.

Cooks, Restaurant

Description

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

Career Outlook & Projections ()

According to the BLS, cooks, restaurant employment is expected to grow at a rate of 14.3% from 2014 to 2024

Salary & Wages

• Detroit-Dearborn-Livonia, MI Metropolitan Division
  • Total Employment: 5
  • Average Hourly Rate: $12.17
  • Average Annual Salary: $25320

Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).