Culinary Arts Program

The culinary arts program at College of the Ozarks prepares students for a career as an executive chef, restaurateur, food and beverage manager, food writer, research chef, or a culinary educator. The program focuses on cooking related services in restaurants and other commercial food establishments. Program courses include: recipe and menu planning, preparing and cooking foods, supervising and training kitchen assistants, managing food supplies and kitchen resources, food presentation, and a variety of cuisines and culinary techniques. Get more details below including other Missouri colleges that offer culinary arts program.

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College of the Ozarks

1111 N Main St, Joplin, MO

College of the Ozarks, a nonprofit private institution, offers a large number of program options, allowing students to choose which major is right for them. Located in Point Lookout, MO, the school resides in a rural setting for students to study in. The school maintains a Presbyterian Church affiliation, which is evident in the role it plays in program curriculums and daily life at the school. Approximately a thousand students are enrolled annually at College of the Ozarks.

Students can select from several areas of study, including:

• Business And Marketing Studies
• Health And Clinical Professions
• Education
• Security And Protective Services

The admissions process will include the submission of an application, transcripts, and standardized test scores, which are then evaluated by the admissions office. Students may submit either the ACT or SAT scores to be considered for admissions to this school. A score in a range of 1650 - 1760 on the SAT, or 21 - 24 for the ACT is common among accepted students. Admission to this school is considered highly competitive, with only 9% of students who applied being admitted. More information on admissions can be found at cofo.edu.

The cost of tuition is close to $20,000, but may change per year. Students are encouraged to visit the school's net price calculator to better estimate their personal tuition costs. The price of on-campus housing is about $3,000 annually. College of the Ozarks may offer financial aid for students who are eligible in the form of scholarships, grants, and loans.

The College of the Ozarks Bobcats participate in several intercollegiate athletic programs, as part of the NAIA organization. Available sports offered:

• Baseball (NAIA Division II)
• Basketball (NAIA Division II)
• Volleyball (NAIA Division II)

Students who would like to see more about College of the Ozarks may check out their website at http://www.cofo.edu.

Career Options for Graduates

Chefs and Head Cooks

Description

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

Career Outlook & Projections ()

According to the BLS, chefs and head cooks employment is expected to grow at a rate of 8.9% from 2014 to 2024

First-Line Supervisors of Food Preparation and Serving Workers

Description

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

Cooks, Private Household

Description

Prepare meals in private homes. Includes personal chefs.

Cooks, Restaurant

Description

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

Career Outlook & Projections ()

According to the BLS, cooks, restaurant employment is expected to grow at a rate of 14.3% from 2014 to 2024

Salary & Wages

• Joplin, MO
  • Total Employment: 530
  • Average Hourly Rate: $10.03
  • Average Annual Salary: $20860

Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).