Dietetics Degree

The dietetics program at Fontbonne University prepares students for careers as a dietitian, food scientist, or private chef. The program focuses on the principles of the food and nutrition sciences, human behavior, and the biomedical sciences to design and manage effective nutrition programs. Program courses include: human nutrition, nutrient metabolism, disease prevention, planning and directing food service activities, diet and nutrition analysis and planning, supervision of food storage and preparation, client education, and professional standards and regulations. Get more details below including other Missouri colleges that offer dietetics degrees.

The Dietetics program at Fontbonne University is accredited by the Academy of Nutrition and Dietetics, Accreditation Council for Education in Nutrition and Dietetics since 1971.

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Fontbonne University

1111 N Glenstone, Springfield, MO

Fontbonne University, a nonprofit private institution, offers an assortment of educational opportunities, allowing students to choose which major is right for them. Located in Saint Louis, Missouri, the campus resides in a suburban setting for students to study in. The school's Roman Catholic affiliation is one of its defining characteristics and plays an important role within the school's curriculum. Fontbonne University has an annual student enrollment of around 2,500.

Students can pick from several areas of study, including:

• Business And Marketing Studies
• Education
• Communications And Journalism
• Health And Clinical Professions

Students applying for admission are generally required to submit an application, school records, standardized test scores and any requested personal statements, which will then be reviewed by the school. Most students at Fontbonne University scored in a range of 20 - 24 on the ACT. 63% of applicants are accepted to Fontbonne University, of which 31% choose to enroll. More information on admissions can be found at fontbonne.edu.

The cost of undergraduate tuition is nearly $23,000 annually. Tuition prices may change for any number of reasons, and as such students should visit the school's tuition calculator to get a better idea of their cost of attendance. On-campus housing is available for students, which costs about $4,800 for the year. Financial aid may be offered to students that meet the required requirements in the form of loans, grants, scholarships and work study programs.

Athletic programs are available at Fontbonne University through the NCAA, allowing students to compete in intercollegiate sports. Athletic programs offered include:

• Baseball (NCAA Division III)
• Basketball (NCAA Division III)
• Golf (NCAA Division III)
• Lacrosse (NCAA Division III)

Contact information, admission forms, programs, and more may be accessed on school's website at http://www.fontbonne.edu.

Students Enrolled in the Dietetics Program

Get more details below regarding enrollment, academics, and school demographics. Fontbonne University offers a bachelor's degree program in dietetics.

Students by Gender (2019)

Students by Race (2019)

Source: IPEDS Survey 2012-2020: Data obtained from the US Dept. of Education's Integrated Postsecondary Education Data System (IPEDS). Data may vary depending on school and academic year.

Career Options for Graduates

Dietitians and Nutritionists

Description

Plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. May supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.

Career Outlook & Projections ()

According to the BLS, dietitians and nutritionists employment is expected to grow at a rate of 16.4% from 2014 to 2024

Salary & Wages

• Springfield, MO
  • Total Employment: 80
  • Average Hourly Rate: $24.74
  • Average Annual Salary: $51470

Dietetic Technicians

Description

Assist in the provision of food service and nutritional programs, under the supervision of a dietitian. May plan and produce meals based on established guidelines, teach principles of food and nutrition, or counsel individuals.

Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).