Baking And Pastry Classes

The baking and pastry program at Auguste Escoffier School of Culinary Arts – Austin prepares students for a career in a hotel, restaurant, resort, bistro, or bakery as an executive pastry cook, chocolatier, or Boulanger. The program focuses on preparing students to serve as professional bakers and pastry specialist in restaurants and other commercial baking establishments. Program courses include: bread and pastry making, handling, and storage, as well as cake and pastry decorating, baking industry operations, product packaging and marketing operations, and counter display. Get more details below including other California colleges that offer baking and pastry classes.

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Auguste Escoffier School of Culinary Arts – Austin

Also known as Escoffier - Austin

4300 Sisk Rd, Modesto, CA

AESCA - Austin operates as a less than two-year career college dedicated to offering a sound education for students located in and around Austin. Over the previous several years Auguste Escoffier School of Culinary Arts - Austin granted degrees to more than fifty students with around 53% of those who start the program continuing on to complete it. AESCA - Austin offers several programs to choose from. The more popular programs are listed below:

• Baking And Pastry
• Culinary Arts

To support students and graduates, Auguste Escoffier School of Culinary Arts - Austin may offer services including:

• Weekend and night classes available
• Academic counseling for students
• Employing students to lower education costs
• Assisting students to find work

This school has been accredited by the Council on Occupational Education since 2002. To see more and get consumer disclosures, please visit escoffier.edu.

Students Enrolled in the Baking And Pastry Program

Get more details below regarding enrollment, academics, and school demographics. Escoffier - Austin has offered the following degree levels for students:

• Less Than Two-Year Award
• Associate's Degree

Students by Academic Level (2019)

Students by Gender (2019)

Students by Race (2019)

Source: IPEDS Survey 2012-2020: Data obtained from the US Dept. of Education's Integrated Postsecondary Education Data System (IPEDS). Data may vary depending on school and academic year.

Career Options for Graduates

Chefs and Head Cooks

Description

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

Career Outlook & Projections ()

According to the BLS, chefs and head cooks employment is expected to grow at a rate of 8.9% from 2014 to 2024

Salary & Wages

• Modesto, CA
  • Total Employment: 90
  • Average Hourly Rate: $22.55
  • Average Annual Salary: $46900

Bakers

Description

Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.

Career Outlook & Projections ()

According to the BLS, bakers employment is expected to grow at a rate of 7.0% from 2014 to 2024

Salary & Wages

• Modesto, CA
  • Total Employment: 180
  • Average Hourly Rate: $11.88
  • Average Annual Salary: $24700

Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).