Baking And Pastry Classes

The baking and pastry program at Clover Park Technical College prepares students for a career in a hotel, restaurant, resort, bistro, or bakery as an executive pastry cook, chocolatier, or Boulanger. The program focuses on preparing students to serve as professional bakers and pastry specialist in restaurants and other commercial baking establishments. Program courses include: bread and pastry making, handling, and storage, as well as cake and pastry decorating, baking industry operations, product packaging and marketing operations, and counter display. Get more details below including other Washington colleges that offer baking and pastry classes.

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Clover Park Technical College (CPTC)

1933 Fort Vancouver Way, Vancouver, WA

Clover Park Technical College, located in Lakewood, Washington, is a technical college that offers the opportunity to earn both a two-year degree, and many career certificates. Despite CPTC being labeled a technical school, it has the academic and extra-curricular offerings of a large community college.

CPTC offers programs of study that span across all subject matter, including: aerospace and aviation, dental hygiene, nursing, surgical technology, and welding. With over 30 total programs, there is something for everyone at Clover Park Technical College.

Also offered at CPTC, is extensive assistance for disabled students. CPTC has pledged to go above and beyond to help all students, especially those with disabilities, to succeed.

Clover Park Technical College also offers tutoring services, free of charge, to students who feel as though they may need extra assistance when it comes to reaching their academic goals.

The cost to attend Clover Park Technical College for students who reside in Washington State and also outside of Washington State, is charged on a quarterly basis. In-state students can expect to pay approximately $1500.00 per quarter, depending on the program of study they have selected. Out-of-state students can expect to pay approximately $3200.00 per quarter, depending on the program of study they have selected.

If you are interested in applying to Clover Park Technical College or if you would like to get more information about the programs of study offered by CPTC, click here to access the Clover Park Technical College official website.

Students Enrolled in the Baking And Pastry Program

Get more details below regarding enrollment, academics, and school demographics. CPTC has offered the following degree levels for students:

• Less Than Two-Year Award
• Associate's Degree
• Less Than Four-Year Award

Students by Academic Level (2019)

Students by Gender (2019)

Students by Race (2019)

Source: IPEDS Survey 2012-2020: Data obtained from the US Dept. of Education's Integrated Postsecondary Education Data System (IPEDS). Data may vary depending on school and academic year.

Career Options for Graduates

Chefs and Head Cooks

Description

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

Career Outlook & Projections ()

According to the BLS, chefs and head cooks employment is expected to grow at a rate of 8.9% from 2014 to 2024

Salary & Wages

• Portland-Vancouver-Hillsboro, OR-WA
  • Total Employment: 840
  • Average Hourly Rate: $23.92
  • Average Annual Salary: $49760

Bakers

Description

Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.

Career Outlook & Projections ()

According to the BLS, bakers employment is expected to grow at a rate of 7.0% from 2014 to 2024

Salary & Wages

• Portland-Vancouver-Hillsboro, OR-WA
  • Total Employment: 1
  • Average Hourly Rate: $14.80
  • Average Annual Salary: $30790

Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).