Viticulture and Oenology Degree

Viticulture and Oenology (or Enology) is a field of study combining business, science, and production focused on grapes and wine making. As a rapidly growing industry, a college degree may be ripe for the picking. Get more details below including other California colleges that offer viticulture and oenology degrees.

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Santa Rosa Junior College

1900 Pico Blvd, Santa Monica, CA

Santa Rosa Junior College (SRJC) has two primary campuses in Sonoma County - one in Santa Rosa, and the other in Petaluma - just 52 miles north of San Francisco. SRJC is one of 108 community colleges in California. The Santa Rosa Campus is situated on a beautiful 100 acres with towering oak trees and turn-of-the-century brick buildings, offering modern classroom facilities. The Santa Rosa campus boasts a planetarium, art gallery, the Jesse Peter Native American Museum and a Summer Repertory Theatre. The Petaluma campus is situated on 40 acres and includes a Technology Academy. SRJC also has a regional Public Safety Training Center in Windsor, a 365-acre self-supporting farm near Forestville, a Culinary Arts Center in downtown Santa Rosa.

SRJC grants associate of arts (A.A.) and associate of science (A.S.) degrees. It also offers a study program for students planning to transfer to four-year colleges and universities, and more than 170 career skills certificate programs. SRJC has a basic skills program prepares students for college level courses. SRJC offers a Study Abroad Program, an award winning athletic and forensics teams, popular performing and visual arts programs, and an active student government.

The SRJC Robert Shone Farm is a self-sustaining farm in the Russian River area that generates income from the sale of products from of SRJC's vineyard, oat, sheep and swine operations. Students majoring in agriculture and forestry have many opportunities for hands-on education at the farm.

History

Founded in 1918, Santa Rosa Junior College is the tenth oldest publicly funded two-year educational institution in California. It initially had 19 students enrolled, and is now one of the largest college districts in the U.S.

In the 1960s, the college began recruiting minority students and offering ethnic studies. The college now has a very diverse faculty, staff and student body.  The SRJC Foundation was established in 1969, and now awards more than 600 scholarships each year.

Academics

The academic calendar of Santa Rosa Junior College follows the semester format, with fall and spring semesters and a summer term.

Colleges and Schools

As a two-year junior college, SRJC's academic units are not divided into colleges, but rather into academic instructional departments, certificate programs, associate's degree programs, and programs for transfer preparation, job training and workforce development, and study abroad.

Student Life

The many student clubs and organizations on SRJC's campuses offer students a range of topic focuses from AG Ambassadors who guide students in service projects in agriculture to American Sign Language (ASL) clubs, and California Politics to Vocational Nursing.

Student Services at SRJC include assessment services, adult re-entry assistance, CalWORKS, Career Development Services, a tutorial center, veteran affairs, and assistance finding off-campus housing, among others.

Athletics

The SRJC "Bear Cubs" athletic teams compete in many intercollegiate sports in the junior college division, including:

Men's Sports:

• Baseball
• Basketball
• Cross Country
• Football
• Golf
• Soccer
• Swimming
• Tennis
• Track and Field
• Water Polo
• Wrestling

Women's Sports:

• Basketball
• Cross Country
• Soccer
• Softball
• Swimming
• Tennis
• Track and Field
• Volleyball
• Water Polo

Satellite Campuses

In addition to its main, Santa Rosa Campus, Santa Rosa Junior College has several satellite campuses and learning centers, including:

• Petaluma Campus
• SRJC Technology Academy (Petaluma, CA)
• SRJC Public Safety Training Center (Windsor, CA)
• SRJC Culinary Arts Center (Santa Rosa, CA)
• SRJC Shone Farm (Forestville, CA)

Community Life

The many events, venues and performances on the SRJC campuses are open to the general community. SRJC is considered a cultural hub of the Santa Rosa community, and its holiday chorale and other musical performances are popular with the locals, as are performances by the Summer Repertory Theatre, the Arts & Lecture series, and Planetarium shows.

SRJC offers community classes for personal interest and professional development, as well as cooking classes at the SRJC's Culinary Arts Cafe and Bakery.

Students Enrolled in the Viticulture and Oenology Program

Get more details below regarding enrollment, academics, and school demographics. Santa Rosa Junior College has offered the following degree levels for students:

• Less Than One Year Certificate
• Less Than Two-Year Award
• Associate's Degree

Students by Academic Level (2019)

Students by Gender (2019)

Students by Race (2019)

Source: IPEDS Survey 2012-2020: Data obtained from the US Dept. of Education's Integrated Postsecondary Education Data System (IPEDS). Data may vary depending on school and academic year.

Career Options for Graduates

Nursery and Greenhouse Managers

Description

Plan, organize, direct, control, and coordinate activities of workers engaged in propagating, cultivating, and harvesting horticultural specialties, such as trees, shrubs, flowers, mushrooms, and other plants.

Food Scientists and Technologists

Description

Use chemistry, microbiology, engineering, and other sciences to study the principles underlying the processing and deterioration of foods; analyze food content to determine levels of vitamins, fat, sugar, and protein; discover new food sources; research ways to make processed foods safe, palatable, and healthful; and apply food science knowledge to determine best ways to process, package, preserve, store, and distribute food.

Soil and Plant Scientists

Description

Conduct research in breeding, physiology, production, yield, and management of crops and agricultural plants or trees, shrubs, and nursery stock, their growth in soils, and control of pests; or study the chemical, physical, biological, and mineralogical composition of soils as they relate to plant or crop growth. May classify and map soils and investigate effects of alternative practices on soil and crop productivity.

Source: Job descriptions, estimated salary and wages, and projected job growth are taken from the Bureau of Labor Statistics (BLS).